Name: 【南非白酒】The Emily Cuvee Classique 750ml
SKU: 63131e3a8f4dfd0010526858
Price: 128.0 HKD
Availability: InStock

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【南非白酒】The Emily Cuvee Classique 750ml

全店，全單滿4件，免費送住宅/辨公室 (偏遠地區除外)

HK$158.00

HK$128.00

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商品描述

South Africa The Emily Cuvee Classique 750ml

• Introduction 簡介

Although British born, Emily Hobhouse has become an honorary South African through her selfless and courageous actions, which exposed the inhumanity of concentration camps during the Anglo-Boer War (1899-1902). We dedicate this wine to her memory and brave women fighting for what is right, all over the world.

雖然出生於英國，但艾米麗·霍布豪斯通過她的無私和勇敢的行動成為了一名榮譽南非人，這暴露了英布爾戰爭（1899-1902）期間集中營的不人道性。我們將這款酒獻給她和全世界為正義而戰的勇敢女性。

• Terroir 風土

Rooted in the oldest viticulture soil in the world, it is made up of decomposed granite on the lower slopes of the Helderberg Mountain. This vineyard enjoys the refreshingly cool breezes from False Bay (Atlantic Ocean) during the day and cool night air flowing down the mountain, resulting in even ripening of the berries and good, natural acidity. The macro climate is maritime, with cold wet winters and sunny warm summers.

它植根於世界上最古老的葡萄栽培土壤，由海德堡山下坡的腐爛花崗岩組成。這個葡萄園在白天享受來自福爾斯灣（大西洋）的清爽涼爽的微風和從山上流下的涼爽的夜間空氣，從而使漿果均勻成熟，並具有良好的天然酸度。擁有近海洋性的宏觀氣候，冬季寒冷潮濕，夏季陽光明媚。

The Emily Cuvee Classique 釀造過程：

Biodynamic (organic) practices are followed and therefore no herbicides or chemical sprays were used in the production of these grapes. A minimum interference approach is taken in the vineyards to get a true reflection of the unique terroir. Vines are pruned and suckered to get an evenly spaced shoot position which results in maximum flow of cool air through the bunches.

遵循生物動力（有機）實踐，因此在生產這些葡萄時沒有使用除草劑或化學噴霧劑。葡萄園採用最小干擾方法，以真實反映獨特的風土。對葡萄藤進行修剪和抽吸以獲得均勻間隔的枝條位置，從而使冷空氣最大程度地流過葡萄藤。

Predominantly unwooded Chardonnay, blended with a small amount of lightly wooded Pinot Noir from the Elgin. Both varieties were whole bunched pressed and allowed native yeast fermentation. Pinot Noir is transferred to aged wooden barrels, while the Chardonnay stayed in tanks in order to mature on the lees before being blended.A fresh wine with a lovely hue, bursting with aromas of ripe guava, pineapple, kiwi, green apple and a hint of strawberry, ending with a well-balanced acidity and a lingering finish.

主要是未木質化的霞多麗，混合了少量來自埃爾金的輕度木質化的黑比諾。這兩個品種都是整束壓榨的，並允許天然酵母發酵。黑比諾被轉移到陳年的木桶中，而霞多麗則留在罐中，以便在混合之前在酒糟上成熟。一款清新的葡萄酒，色澤迷人，散發著成熟番石榴、菠蘿、獼猴桃、青蘋果和一絲草莓的香氣，酸度平衡，餘味悠長。

Winemaker: Jasper Raats & Hendrien de Munck 釀酒商： Jasper Raats & Hendrien de Munck

Alcohol: 13酒精度：13度

Origin：Western Cape 原產地：西開普敦

Grape - Chardonnay, Pinot Noir

Awards:New Release (2017 Vintage – Tim Atkin 90)

*產品詳情請參閱包裝上說明，圖片及建議只供參考，一切以實物為準。*『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

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